Indus Ladies

July 7, 2011

Peanut Chutney



Ingredients :

  • Peanuts - 1 cup
  • Garlic - 2 
  • Red Chillies - 5
  • Big Onion - 1 (chopped)
  • Tamarind - 1 (small ball size)
  • Oil - 2 tbsp
  • Salt 
Method :
  1. Heat the oil in a pan add Garlic, Red chillies and Onion fry for some time.
  2. Add Peanuts, mix well and switch off the flame.
  3. After it cools, grind the mixture to a fine paste by adding tamarind and salt. 
  4. Serve the peanut chutney with rice.

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